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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Knife type: Boning knife
Blade Type: Paring Knife
The wide blade also serves well as a "scoop" to transfer the vegetables into the cooking pot
Griffmaterial: Micarta schwarz
the EXKLUSIV series knives can unfortunately only be delivered at the beginning of 2021
Kai Shun Classic DM-0707 großes Gyutoh Mikrozahnung Knife type: Boning knifeModel: DM 0707 Knife type: Large Gyutoh, Japanese chef's knife, V grind Blade length: 25. 5cm Blade material: : Layered Damascus (33 layers with a cutting core of VG Max), stainless, 61 HRC (+ 1), forged Handle material: Pakka wood Intended use: The DM 0707 is ideal for cutting large pieces of fish, meat, or vegetables. The wide blade ensures knuckle clearance. The tip is good for removing tendons and fat. Thanks to the long blade, most ingredients
US$ 110.00
US$ 35.00
US$ 29.00
