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"text":"2 to 3 days in the fridge
With an integrated storage compartment for a whole nutmeg
stretchy and breathable
matured around six years in wooden barrels
game and desserts
schwarze fermentierte Zwiebeln geflügel "text":"2 to 3 days inBlack fermented onions, an extraordinary ingredient with a creamy, sweetish depth Black fermented onions with a creamy, sweetish depth and a pronounced umami character. Through the long fermentation, the sharp note of the fresh onion turns into a complex, almost malty sweet aroma. Fermented and packed in Klingenberg am Main. How to use A classic for risotto, pasta, gravies and stews. Refines burgers, tartare, carpaccio and the cheese board. Adds an
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